Cream Cheese Pasta Bake
![](https://cdn.shopify.com/s/files/1/0421/2670/4797/files/Pasta.gif?v=1635523617)
Ingredients
- 2 cups cherry tomatoes
- 3 cloves garlic, minced
- 1 small onion, chopped
- 1 tsp italian seasoning
- 2 tbsp olive oil
- 1/2 tsp red chili flakes
- salt and pepper
- 4 servings spaghetti noodles
- 170g Living Tree Foods Classic Cream Cheese
Directions
STEP ONE: Preheat oven to 400 F.
STEP TWO: Place cherry tomatoes, garlic, onion, seasonings and oil in 8 x 16 inch square baking pan. Toss to coat tomatoes evenly.
![](https://cdn.shopify.com/s/files/1/0421/2670/4797/files/pasta-1_480x480.gif?v=1635534587)
STEP THREE: Create well in the center of the baking dish. Spread LTF Classic Cream Cheese in well.
![](https://cdn.shopify.com/s/files/1/0421/2670/4797/files/pasta-2_480x480.gif?v=1635534618)
STEP FOUR: Bake at 400 F for 40 minutes.
![](https://cdn.shopify.com/s/files/1/0421/2670/4797/files/pasta-3_480x480.gif?v=1635534654)
STEP FIVE: Cook pasta according to package. Before straining, save 1/3 cup pasta water.
STEP SIX: Remove baking dish from oven. Using a fork, mash roasted tomatoes and mix in LTF Classic Cream Cheese. Add cooked pasta and pasta water to baking dish and stir completely. Top with additional chili flakes and serve HOT!
![](https://cdn.shopify.com/s/files/1/0421/2670/4797/files/pasta_4_480x480.jpg?v=1634243542)